Umhlinzeki onokwethenjelwa we-Proteinogenic Amino Acid Cosmetic Grade Powder CAS 56-84-8 Aspartic Acid

I-Dimethylmethoxy Chromanol

Incazelo emfushane:

I-Cosmate^®I-DMC, i-Dimethylmethoxy I-Chronol i-molecule ephefumulelwe nge-bio eyakhiwe ukuze ifane ne-gamma-tocopoherol. Lokhu kubangela i-antioxidant enamandla ephumela ekuvikelekeni ku-Radical Oxygen, Nitrogen, ne-Carbonal Species. I-Cosmate^®I-DMC inamandla e-antioxidative aphezulu kunama-antioxidants amaningi aziwayo, afana no-Vitamin C, u-Vitamin E, i-CoQ 10, i-Green Tea Extract, njll. Ekunakekeleni isikhumba, inezinzuzo ekujuleni kwemibimbi, ukunwebeka kwesikhumba, amabala amnyama, kanye ne-hyperpigmentation, kanye ne-lipid peroxidation. .

Igama Lohwebo:I-Cosmate®DMC

Igama Lomkhiqizo:I-Dimethylmethoxy Chromanol

INCI Igama:I-Dimethylmethoxy Chromanol

I-Molecular Formula:I-C12H16O3

Inombolo ye-CAS:83923-51-7

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"Ngokusekelwe ezimakethe zasekhaya kanye nokwandisa ibhizinisi laphesheya kwezilwandle" isu lethu lokuthuthukisa i-Reliable Supplier Proteinogenic Amino Acid Cosmetic Grade Powder CAS 56-84-8 Aspartic Acid, Siziqinisekisile ukuthi sizohlinzeka ngezixazululo zekhwalithi ephezulu ngentengo enengqondo, fantastic after-sales support for the amakhasimende. Futhi sizokwakha ikusasa eliqhakazile elibonakalayo.
"Ngokusekelwe ezimakethe zasekhaya kanye nokwandisa ibhizinisi laphesheya kwezilwandle" isu lethu lokuthuthukisaI-Dimethylmethoxy Chromanol, Sinethimba labadayisi abaqeqeshiwe, sebekwazi kahle ubuchwepheshe obungcono kakhulu nezinqubo zokukhiqiza, banesipiliyoni seminyaka ekuthengisweni kohwebo lwangaphandle, namakhasimende akwazi ukuxhumana ngaphandle komthungo nangokuqonda ngokunembile izidingo zangempela zamakhasimende, ukuhlinzeka amakhasimende ngenkonzo yomuntu siqu kanye nemikhiqizo eyingqayizivele. .
I-Cosmate^®I-DMC,I-Dimethylmethoxy Chromanoliyi-antioxidant enamandla esetshenziswa ku-cosmetic, iyindawo yokukhosela esebenzayo ngokumelene nokungcola. Le molekyuli efana ne-vitamin ingasiza amaseli ekuqedeni i-xenobiotics kanye nama-radicals mahhala avela kokubili imvelo kanye nomzimba wangaphakathi. Ithwebula izinhlobo ezintathu zama-radicals mahhala, i-ROS, i-RNS ne-RCS, ivikela amaseli emonakalweni we-DNA engenakuhlehliswa kuyilapho ivimbela i-lipid peroxidation. Iphinde iguqule ukubonakaliswa kofuzo okuhlobene nezinqubo zokuqeda ubuthi.

Amapharamitha wobuchwepheshe:

Ukubukeka	Impushana emhlophe ukuya kokumhlophe
Isivivinyo	99.0% iminithi.
I-Melting Point	114℃~116℃
Ukulahlekelwa Ekumisweni	1.0%ubuningi.
Izinsalela ekushiseni	0.5%ubuningi.
Amagciwane Aphelele	200 cfu/g ubuningi.
Isikhunta & Yeast	100 cfu/g ubuningi.
E.Coli	Okubi/g
I-Staphylococcus Aureus	Okubi/g
P.Aeruginosa	Okubi/g